Westminster Abbey Architecture Butter Caramel and Sea Salt Biscuits

These delicious caramel and sea salt biscuits will satisfy those with a sweet tooth. They pair very well with a cup of afternoon tea.

The packaging forms part of our architectural Abbey collection and is inspired by our beautiful building.

Ingredients:
Wheat Flour (Wheat Flour, Calcium Carbonate, (Iron, Niacin, Thiamin), Salted Sweetcream Butter (29%) (Cream: Milk; Salt), Sugar, Butterscotch Flavoured Toffee Pieces (5%), (Soft Dark Brown Sugar, Glucose Syrup (Wheat), Butter (Milk, Salt), Natural Flavour), Sea Salt Crystals, Natural Flavouring, Raising Agent: Ammonium Bicarbonate.

Allergy Advice:
For allergens, including cereals containing gluten. Not suitable for nut and sesame allergy sufferers: may contain egg, mustard, peanut, soya and other gluten sources (oat, spelt, rye, barley).

Storage Conditions:
Store in a cool dry place avoiding direct sunlight. Once opened, keep in an airtight container and consume within 30 days.

THIS ITEM CANNOT BE SHIPPED OUTSIDE THE UK DUE TO IMPORT RESTRICTIONS.

• Measures: H16.5 x W8 x D8cm


• 160g